Piatti

  • Italian
  • Quarry
Alamo Quarry Mkt.255 E. Basse Rd. (bet. Hwy. 281 & Jones Maltsberger Rd.)San Antonio, TX 78209www.piatti.com
  • 210-832-0300

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Date & Time
Format: 06/19/2013
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Zagat Ratings & Review

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Stats

91%
Liked it
# of Reviews:
120
Italian Rank:
34 of 227
Quarry Rank:
3 of 14
Members Been Here:
7
Member Favorites:
0

Member Reviews

Most Recent Reviews

  • Very good Italian cuisine. I made a reservation earlier in the day and the booth they reserved for us was perfect. We also enjoyed a complimentary appitizer because we had made the reservastion. We had the spinach and ricotta ravioli, veal picatta, and the pork chop. All were excellent but the pork chop was amazing. We also ordered the s'mores for desert and we made them at our table. That was a lot of fun! Good wine selection. Good service.

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  • Reservation for 9 People made 2 weeks prior to dining. Table was in an aisle way next to the bar and was very noisy. Service was very poor, waiter took drink order for half our table, left and came back 10 minutes later to take the other half. Bartender didn't know how to make one of the drinks so they asked rather then looking it up and that drink came 15 minutes later. Parking was a nightmare, I felt like I was Black Friday shopping! Food

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  • good ahi - panini ok - salad over dressed (dripping with oil). Fair service and just OK decor

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  • Wonderful Italian flavors and fresh ingredients. The water carafes on the tables made me feel like I was back in Italy.

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  • Excellent selection of Italian dishes. Fish and crab cakes are favorites. Piatti has delicious bread and a great oil & vinegar blend for dipping that makes it easy to get too full before the food arrives. Food is consistently very good, both the kitchen & waitstaff are prompt. Very friendly service. The patio dining is a plus when it's hot too hot.

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Good to Know

Atmosphere
Power Scene
Features
Fireplace
Private Room Available
Sidewalk
Takeout Available
Meals
Lunch Served
Dinner Served
Signature Dishes
Spinach Ricotta Ravioli
Grilled Salmon

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