Zagat

fresh shrimp soup served with rice, green peas, peruvian baby corn and batted eggs cooked under soup temperature

typical peruvian seafood soup cooked with rocoto hot peppers and peruvian beer

traditional peruvian yellow corn stuffed with chicken served with salsa criolla

traditional peruvian style patties stuffed with chicken pio served with salsa criolla

deep fried mashed potato stuffed with meat sauce served with salsa criolla

slices of mozzarella and tomatoes in a homemade balsamic sauce over mesclun

half of an avocado stuffed with shrimp, red onions, tomatoes, corn and scallions, marinated with a fresh cilantro-lime dressing

fresh corvina chunks marinated on lime juice mixed with red onions, cilantro and rocoto hot pepper served in a sweet potato bedding

fresh corvina chunks, shrimp, octopus, calamari, and scallops marinated on lime juice mixed with red onions, cilantro and rocoto hot pepper served in sweet potato bedding

fresh romaine lettuce, sun dried tomatoes, croutons and parmesan cheese tossed with home made caesar dressing

a whole chicken marinated in a special and unique peruvian sauce

chicken pio served with large french fries and avocado salad

chicken pio served with rice & beans, tostones, salchipapa and avocado salad

typical peruvian fried seafood platter topped with an onion and tomato lime sauce

peruvian style chinese fried rice mixed with eggs, onions and soy sauce. served with chicken or beef.

tender beef saute with onions and tomatoes in a soy sauce served with french fries and white rice

shrimp saute in garlic, shallots, cilantro, white wine and aji amarillo sauce served with yellow rice topped with salsa criolla

shrimp saute in garlic, onions, and white wine in a creamy spicy sauce served with quinoa cake stuffed with spinach and goat cheese

pan fried corvina in white wine, dijon mustard and aji amarillo sauce served with mashed yucca and steamed asparagus

baked salmon, served with steamed asparagus, capers sauce with golden potatoes

baked chilean sea bass served with spinach, mushrooms and mango sauce

rice mixed with saute scallops, octopus, mussels, shrimp and squid in a red sauce topped with salsa criolla

pan fried corvina, scallops, shrimp and squid served with clasico salsa macho a spicy a la crema seafood sauce and a side of yellow rice