Free-flowing mimosas and unlimited plates of bacon replace the...
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
The "adventurous" New American fare is "well prepared" and "delicious" at celeb chef Brian Malarkey's "spendy", "trendy" Gaslamp eatery; "sexy", luxe-industrial environs and a "lively" scene make it a "perfect" place to "unwind and people-watch" – or "sit at the counter by the kitchen" and observe the chefs doing their thing.
11:30am - 2:00pm, 5:30pm - 11:00pm
|Monday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Tuesday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Wednesday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Thursday||11:30am - 2:00pm, 5:30pm - 10:00pm|
|Friday||11:30am - 2:00pm, 5:30pm - 11:00pm|
|Saturday||10:00am - 2:00pm, 5:30pm - 11:00pm|
|Sunday||10:00am - 2:00pm, 5:30pm - 10:00pm|