Sel De Mer
Seafood | Williamsburg Dinner Menucurried tomato
roasted red peppers, almonds, parmesan citrus dressing
asparagus, roasted tomato, saffron aioli
cream based w/corn, potato and herbs
frisee, brie and saffron aioli
pancetta, lemon, parmesan reggiano
arugula, feta, lemon vinaigrette
goat cheese, toasted almonds, arugula w/a chestnut vinaigrette
tomatos, onions and a balsamic vinaigrette
fingerling potatoes, asparagus & crimini mushroom hash, sage oil
coriander roasted parsnips, carrot orange reduction, ginger oil
stewed artichoke, baby spinach, dijon sauce
fettucini with basil oil, garlic, heirloom tomato
drawn butter, fries
herb cream sauce
branzino: choice of side
key lime pie : : chocolate cake : : blueberry & cinnamon bread pudding with caramel sauce
roasted cauliflower, crimini mushrooms
fennel, leek & potato hash
truffled corn relish
caramelized onions, smouked gouda, pancetta on an english muffin
housemade tartar sauce on english muffin
tomato, arugula and caper remoulade
beer battered with housemade tartar sauce
market vegetables
served with drawn butter
shallots, white wine, garlic and celery
spicy italian sausage, chorizo, basil, tomato ragu
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