Zagat

charred sweet and spicy

with cheddar cheese

with chili con carne

choice of steamed or fried

a french toasted cream cheese sandwich topped with fresh strawberries and apricot preserves

tomatoes, cheese, onions and peppers and ham

in a brandy madeira cream sauce

with mashed potatoes and gravy

with a serendib salad

sliced charbroiled honey chicken served open faced on garlic rye bread with greens

a sauteed chicken breast covered with chilled cucumbers, tomatoes, basil and black olives

half-a-chicken, deep-fried and oven-roasted, served with french fries

sliced roumanian steak served open-faced on garlic rye toast with greens and salsa

charbroiled roumanian steak, honey chicken, cajun sausage with grilled peppers and onions

in madeira wine with a serendib salad

sauteed chicken breast topped with cheese and a spicy tomato sauce served with french fries

with asparagus, lemon butter and a serendib salad

served with sauteed vegetables

of steamed vegetables and lemon sole with a ginger sesame sauce

a spicy black bean burger served with picante salsa

served on a bed of spinach with red onion, cole slaw and tomato

in a devilish tomato sauce

in a basil cream sauce

fresh fettucini tossed with vegetables and grilled chicken in a parmesan cheese sauce

farfalle pasta with sauteed artichoke hearts, asparagus and sliced red peppers tossed in a garlic cheese sauce

in a creamed tomato sauce with basil

cheese tortellini with summer vegetables in a peppered cream sauce

with sour cream and cucumber slices

cheddar, bacon, chili, raw onion

with sour cream and chopped onions

on challah bread

crisply sauteed in butter with almonds and served on toasted irish soda bread

sliced turkey, tomato, avocado and alfalfa sprouts with melted muenster on raisin pumpernickel with russian dressing

blt with chicken topped with melted muenster on rye toast with russian dressing

smoked turkey, sliced apples, melted brie and alfalfa sprouts, served on raisin pumpernickel with russian dressing

turkey and asparagus on whole wheat bread with russian dressing topped with melted jarlsberg

prosciutto and melted brie on raisin pumpernickel with russian dressing

skirt steak topped with a fried egg open-face on rye toast

on irish soda bread

on irish soda bread

with one topping. hot fudge, pineapple, raspberry, butterscotch, peanut butter, strawberry, caramel, maple walnut ($10.00)

with fresh fruit

cheesecake, strawberry ice cream, strawberry topping with whipped cream

humble pie, ice cream, banana and hot fudge with whipped cream

chocolate blackout cake, ice cream, hot fudge topped with whipped cream

apple pie, caramel topping with whipped cream

topped with hot fudge and strawberries

fruit and fudge

creamy peanut butter with a graham cracker crust