Spagone

  • Italian
  • Ridgefield
90 Danbury RdRidgefield, CT 06877
  • 203-438-8809
This restaurant was added by Irwin W on 07/06/2008.

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# of Reviews:
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Member Reviews

Most Recent Reviews

  • Overpriced, food of excellent quality(usually), but inconsistent. Will over charge you repeatedly if you don't check the bill.

    Published August 16, 2010
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  • Best filete mignon in Ridgefield and most expensive. Great dipping sauce and bread. Most food excellent but for priced for quality. Fabulous bolognese sauce consistently good. very good service. Food is ready in reasonable time. Food is presented well but appearance of restaunte in not so good.

    Published May 16, 2009
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  • Upon telling the waiter I was just coming along with my friend ( who ordered a dinner with soggy chicken) for a salad. I asked for chicken to be added to my $8.00 salad. When the bill arrived, i was shocked to see we were charged $18.00 for the chicken topping in addition to the $8.00 ! We kindly explained the situation, I didn't ask for a salad plus a chicken dinner. They were not interested in helping us and we cannot recommend this place.

    Published February 27, 2009
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  • Re Doreenn2424. I have been eating mussles for many, many years...... It is not true that closed mussles are not good to eat..Read the SF Chronicle article from August 22, 2007... A quote from the article is below....."The only unsafe mussel is one that is OPEN BEFORE COOKING."

    Published November 19, 2008
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  • A FRIEND SUGGESTED TO GO FOR FOOD NOT DECOR.THE BIGGEST PROBLEM WAS WHEN MY MUSSELLS CAME TO THE TABLE HALF WERE STILL CLOSED I SAID TO THE WAITER THE MUSSELLS ARE HALF ARE CLOSED ,THAT MEANS THERE BAD ,HE CAME BACK TO THE TABLE AND SAID HE SPOKE WITH THE CHEF/OWNER & TOLD ME THEY WERE FINE I COULD JUST CRACK THEM OPEN WITH A KNIFE THEN THE BUSBOY SAID THERE FINE ,THERE FROZEN .EVERYONE KNOWS NOT TO EAT CLOSED MUSSELLS !OWNER SHOULD BE HONEST

    Published September 29, 2008
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