Zagat

crispy duck leg, frisee persimmon, pine nuts

coach farm goat cheese mousse, arugula, spiced candy hazelnuts, white wine vinaigrette

celery, chickpeas, cucumber grilled corn, jicama, hearts of palm, radish, tomato, blue cheese, white wine vinaigrette

frisee, celery leaf, chives, green apple, red radish, truffle mayo

the pickle guys les favorite

housemade, cut fresh daily

chili flakes, olive oil, shallots

parmegiano reggiano, white cheddar, fontina, truffle oil, panko, rosemary and thyme

pasture beef, veal, mangalitsa lardo, onion, grana padano, ricotta, toasted garlic bread

gruyere, tomato chutney, on sourdough

eggplant, yellow squash, zucchini red pepper, tomato, mache, chive oil

three mini kobe burgers, cheddar, bacon, lettuce, tomato, pickle, toasted brioche buns

fresh horseradish mustard

olive oil, dried cranberry, walnuts

cucumber, parsnip, arugula, fresh made tartar sauce

ginger & soy marinade, garlic, chilies, cucumber, parsnip, arugula

melted cheddar, mildly spicy tomato sauce, brioche

caramelized onions, fresh horseradish mustard

wheat-beer battered tilapia, hand-cut fries, fresh made tartar sauce

mussels, cherry tomato, baby potato, enoki and cremini mushrooms, white wine and ginger broth watermelon radish, shrimp foam

sweet potato, collard greens dried cranberry, almonds bread crumbs, chicken jus

braised and seared pork, mache parmesan/potato gratin, pan gravy

yellow squash, zucchini, tomato, artichoke hearts, parmegiano reggiano almonds, romanesco sauce

hickory sauce, lettuce, bbq onions, pickle, toasted brioche bun

hickory sauce, lettuce, onion, pickle, toasted brioche bun

coriander leaf, mango powder, pomegranate seeds, lettuce, tomato toasted brioche bun