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Spring Creek feels like a downhome barbecue joint with country music playing and great Texas decor. The ribs are the greatest and I cannot recommend the vegetables since when I tried them they were very soggy, but the baked potato with everything on it that they will substitute is the best ever. Also, they bring a basket of hot, fresh rolls around frequently so help yourself.If you are in the Fort Worth area, drop in and enjoy the Q!
Jan. 2004