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Steel & Rye

New American | Milton
Food- Decor- Service- CostM
 
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Chef Chris Parsons (formerly of Parsons Table) sets up shop in Milton with this midpriced seasonal New American serving local shellfish, grilled entrees and fresh pastas along with craft cocktails, beer and wine; the cavernous space was formerly an ambulance garage, now done up with repurposed steel, reclaimed wood and an open kitchen.

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Place Details

95 Eliot Street
Milton, Massachusetts 02186
617-690-2787
http://steelandrye.com/

Wednesday hours: 4:30pm - 12:00am See all
  • Hours:
  • Monday 4:30pm - 12:00am
     
  • Tuesday 4:30pm - 12:00am
     
  • Wednesday 4:30pm - 12:00am
     
  • Thursday 4:30pm - 12:00am
     
  • Friday 4:30pm - 12:00am
     
  • Saturday 4:30pm - 12:00am
     
  • Sunday 11:30am - 2:30pm, 4:30pm - 12:00am
     

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