Tandoori Nights MenuIndian | Greater Arlington Main Menu
award winning crispy indian style pancake with curry chicken dip.
indian style pancake filled with egg and onions served with curry sauce.
marinated chicken, grilled on skewers served with peanut sauce.
marinated golden fried squid with peppers, red onions and spicy chilly paste
fried with shrimp, crab & minced vegetables served with malaysian duck sauce.
a fiery and tangy diced chicken tempered with mustard seeds & curry leaves
fried chicken wings marinated with herbs & tossed with chili garlic sauce
cubes of potatoes tossed with onions & capsicum in a soya sauce
crispy cauliflower florets tossed with honey and chilies.
seasoned potatoes, green peas, wrapped in a light pastry
medley of chick peas, potatoes, flour crisp mixed with chutney and yogurt.
an assortment of veg. fritters in chickpeas flour, batter and fried.
crisp potato patties & tangy chickpeas served with tamarind & mint chutney
tender minced chicken with spices, skewered & cooked in tandoor.
delicately spiced shrimp, cooked in white wine & honey.
assortment of veg. pakora, samosa& ragdapatties
chef special kabob samplings-malaikabob, acharichicken tikka, mirchmurgtikka, lamb seekhkabob, and tandoorishrimp
cream of tomatoes, with herbs and spices.
a spicy favorite of all, made with split peas and chicken broth.
unique blend of spinach and chicken, mixed with delicate indian herbs.
cream of sweet corn prepared on your choice
garlic flavored soup prepared on your choice and garnished with crispy noodles.
a pungent thick soup delicately combined with tofu & mushroom prepared on your choice
delicate chicken and ginger stock with shrimp, scallops and squid.
combination of fresh greens, brocolli, tomatatoesserved with chutney and yogurt dressing.
chunks of chicken, onions, peppers, tomatoes in a tangy lemon dressing with a touch of yogurt.
boneless chicken breast marinated with cream cheese & homemade spices, char-grilled to perfection on a skewer.
breast of chicken marinated in a yogurt, and homemade spices & cooked over tandoor.
breast of chicken marinated overnight in a tangy marinationof yogurt, mustard, fennel, ginger and garlic.
homemade cottage cheese marinated overnight in a blend of yogurt, ginger and homemade spices.
boneless pieces of chicken marinated overnight in green chili paste, cooked in tandoor.
chicken marinated overnight in a blend of yogurt, ginger & garlic.
tender minced lamb flavored with fresh herbs & spices,
deliciously flavored lamb chops marinated overnight in a house special ginger-garlic paste, cooked over charcoal.
shrimp flavored with saffron, cumin seeds & fresh coriander, marinated in yogurt & char-grilled in clay oven.
boneless chunks of salmon, marinated in freshly ground spices. grilled on open charcoal fire.
combinations of tandooriseafood; salmon, scallop & shrimp.
cauliflower, broccoli, home-made cheese, bell peppers, tomatoes, apple and pineapple marinated in yogurt with mild spices and grilled in clay oven.
shrimp or scallops, squid, mussels with string beans, eggplant, lemongrass and kaffirleaves in a very spicy coconut curry broth.
whole red snapper quick fried and smothered in a spicy pungent sauce.
a specialty from ex-portuguese colony of goa, fillet of fish cooked in the famous fiery sauce
fish cooked in typical bombay style in light tomato curry sauce with tomatoes and onions.
large prawns sauteed with garlic, ginger, onions and tomatoes.
large prawns cooked with fiery sauce, tomatoes and potatoes
shrimps sauteed with bell pepper, onions tomatoes, coriander.
chicken with string beans, eggplant, lemongrass, and kaffirleaves in a very spicy coconut curry broth.
chicken with pineapple chunks, lemon grass, mint, & red onion in a spicy curry sauce.
chicken sauteed with shredded mango, green and red peppers in a spicy mango sauce.
chicken dumplings cooked in a spicy soya sauce with onions, capsicum & chillies
succulent dumplings of chicken tossed in garlic based rich soya sauce and chili oil
barbecued cubes of chicken cooked with onion, bell peppers in a tomato sauce.
julienne of tandoorichicken cooked in an exquisite creamy tomato sauce.
chicken cooked in creamy sauce with almonds, fruits and dried nuts, lightly spiced.
chunks of chicken cooked with fresh ginger, garlic, and potatoes in fiery sauce.
chicken cooked with chopped creamy spinach & spices.
tender cubes of goat with bone, cooked on slow heat with herbs and spices
lamb cooked with coconut, mustard seeds, curry leaves and whole red chillies.
tender marinated chops sauteedwith garlic, soy sauce, chili paste and coconut juice
cubes of lamb cooked in traditional north indian style.
lamb cooked in a fiery sauce with potatoes and tomatoes.
chunks of lamb cooked with tomatoes, onions, bell peppers, fresh herbs, and spices. a punjabi delicacy.
tender lamb chops marinated with ginger, herbs, and spices, cooked with chickpeas.
tender boneless lamb pieces cooked with ground onion, ginger, garlic, and aromatic masala, cooked with potatoes.
cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits.
tender lamb pieces cooked with chopped creamy fresh spinach and mild spices.
cubes of cottage cheese cooked in a spicy flavored soya sauce with diced onions and capsicum.
assorted vegetables dumplings, fried, tossed in pungent garlic based soya sauce and chili oil.
black lentils cooked overnight, on a slow fire & seasoned with fresh herbs -a house specialty!
minced cottage cheese, raisins & cashew nut dumplings simmered in mild korma gravy.
a traditional medley of 9 vegetables & nuts cooked in a delicately spiced sauce.
chickpeas simmered with sundried mango powder, onions and aromatic spices in a tradtionalpunjabi style.
okra delicately spiced and tossed with onions, tomatoes and mango powder.
homemade cheese & spinach cooked with fresh herbs.
homemade cheese cooked with onions, bell peppers, tomatoes and cumin seeds. garnished with coriander
fresh cauliflower & potatoes cooked with ginger, tomatoes, peas & mild spices
roasted eggplant cooked with fresh tomatoes onions & green peas.
aromatic long grain rice cooked with dry fruits, nuts and saffron
baked casserole of basmati rice and veg. /chicken / lamb / shrimp, richly flavored with saffron, nuts and raisins.
stir fried chinese rice. (veg. / chicken / lamb / shrimp)
spicy fried rice with shrimp, scallops, squid, egg, corn, carrots and peas.
rice vermicelli with shrimp, scallops, squid and vegetables in a spicy lemon grass broth.
egg and rice noodles with shredded chicken, shrimp, tofu, and bean sprouts in a spicy black soya & chilly sauce.
(veg| chicken | lamb | shrimp) stir fried noodles with shredded vegetables
(veg| chicken /lamb /shrimp) garlic flavored spicy stir fried noodles with shredded vegetables
(veg| chicken/ lamb | shrimp) crispy fried noodles topped with garlic-flavored sauce
chefs special stir fried thin flat noodle with shrimp, squid, tofu, bean sprouts topped with ground peanuts.
popular indian delicacy! a khoya dumpling dipped in rose flavouredsyrup. or with a scoop of vanilla ice cream.
indian rice pudding! rice cooked in milk, sugar and cardamom, topped with pistachios, flavored with saffron.
soft velvety patties of cheese soaked in milky cardamom and rose syrup.
a homemade indian ice cream. available on malai, mango or pistachios
a pancake topped with butter & ground roasted peanut.
combination of assortment desserts; gulabjamun, kulfiand ice cream.
whipped yogurt with cucumbers.
a special mix of indian pickles.
unique flavors of sweet mango.
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