Tara Thai MenuThai | Vienna Main Menu
tender chucks of skewered chicken grilled, served with peanut sauce and cucumber relish
steamed marinated crabmeat, minced pork dumpling served with thai sweet soy sauce
our delicious homemade vegetable pot stickers served with thai soy sauce
crispy veggie rolls served with sweet and sour sauce
fresh mussels steamed with lemon grass, galanga, onion and basil leaves served with chili sauce
marinated minced shrimp, lightly battered, fried and served with sweet and sour pineapple sauce
stuffed chicken wings with crabmeat and scallion, fried and served with sweet and sour sauce
minced prawn and chicken wrapped in bean curd skin, fried and served with sweet and sour sauce
marinated thin slices of beef, oven-dried and fried to perfection, served with special thai slaw
marinated fish with red curry and exotic spices and herbs, served with peanut cucumber sauce
fried tofu served with sweet and sour sauce and topped with crushed peanuts
shrimp, scallop, mussel, squid and mushroom in our mouth-watering lemon grass broth
slices of chicken breast cooked in coconut lemongrass broth
crab and mince pork wonton served in chicken broth with honey roasted pork and napa cabbage
soft tofu, napa cabbage and scallion in homemade vegetable broth
mixed veggies and mushroom in our homemade coconut lemongrass broth
minced chicken, red onion, scallions, cilantro, sprinkled with lime juice and exotic spices
green papaya, string bean, tomato, and peanuts in spicy lime dressing, topped with grilled shrimp
shrimp, scallop, mussel, squid, red onion, scallion, cilantro and celery in our spicy lime dressing
grilled beef sliced and tossed with red onion, scallion, cilantro in spicy lime sauce
honey duck tossed with celery, tomato, onion and scallion in sweet and spicy dressing
lettuce, carrot, onion, tomato and cucumber served with our homemade peanut dressing, topped with crispy fried tofu
combination of onion, scallion and carrot in our homemade roasted chili paste
fresh slices of green and yellow zucchini in light brown sauce with a touch of garlic
diced onion, cashew nuts in homemade light brown sauce, topped with slices of scallion
the popular dish is made up of sweet basil leaves, bell pepper in chili garlic sauce
sauteed fresh ginger, black mushroom, onion and scallion in our homemade light bean sauce
sauteed red chili paste with kaffir lime leaves and green beans
stir-fried with fresh chinese eggplant and basil leaves in chili garlic bean sauce
fresh broccoli stir-fried in our homemade oyster sauce with a touch of garlic
crispy noodle and sweet soy sauce, steamed watercress and black bean sauce
grilled black tiger shrimp topped with delectable crabmeat and home-style chicken sauce
combination of seafood stir-fried with celery, onion, scallion, and egg in a delicious curry sauce
black tiger shrimp stir-fried with white pepper and garlic served with steamed broccoli and carrots
crispy fried with chili sauce and fresh basil, steamed with fresh chili, garlic and lemon juice. seasonal
chili and garlic sauce, black bean, mushroom and ginger sauce, celery, onion, and egg cooked in yellow curry. seasonal
chili and garlic sauce, black bean, mush rooms and ginger sauce. seasonal
choice of meat or shrimp cooked in traditional style green curry with bamboo shoots, eggplant and basil leaves
choice of chicken, beef, pork or seafood cooked in peanut curry and fresh basil
black tiger prawns cooked in yellow curry with cherry tomato, onion and potato
our delicious red curry sauce with bamboo shoot, eggplant and fresh basil leaves
thin rice noodles cooked with chicken or shrimp, bean curd, crushed peanut, bean sprout, scallion and egg.
cellophane noodles stir-fried with shrimp, pork, hu-nu mushrooms, scallions and egg
your choice of meat or shrimp stir-fried with jasmine rice, onions, scallions, tomatoes and egg
a festival of seafood stir-fried with jasmine rice, basil leaves and fresh chili
shrimp, mussel and squid stir- fried with wide rice noodles and string beans in spicy roasted chili sauce. topped with crabmeat and slices of scallion
jasmine rice stir-fried with onion, egg, pineapple and cashew in our fried rice noodle
choice of meat or seafood stir-fried with wide rice noodles, egg, broccoli in thai sweet soy sauce
wide rice noodles cooked with shrimp, minced chicken, tomato, bell pepper and onion in a spicy chili basil sauce
jumbo shrimp stir-fried with cellophane noodles, fresh ginger, shitake mushroom, onion, celery, and scallion, napa cabbage in oyster sauce topped with crabmeat. served in a clay pot
thin rice noodles stir-fried with mixed fresh veggie, tofu, bean curd and crushed peanuts. (egg optional)
mixed vegetables and tofu cooked in traditional style green curry sauce
an array of colorful vegetables, stir-fried with tofu and jasmine rice. (egg optional)
mixed veggie, mushroom and tofu sauteed in light garlic brown sauce
slices of eggplant stir-fried with chili, garlic, bell pepper, onion and fresh basil leaves
fresh watercress st0r-fried in very high heat with hot chili, garlic, in a light bean sauce
tofu, broccoli, onion, bell pepper and mushrooms sauteed in fresh chili garlic basil sauce
string bean, tofu, yellow squash and green zucchini sauteed in our special red curry paste
tofu served with steamed watercress and broccoli. topped with our homemade peanut sauce
crispy roasted duck with spring scallion and cucumber wrapped in roti skin, served with our special homemade sauce and mustard.
wonton skin stuffed with seasoning mince pork, golden crispy fried; served with sweet & sour sauce
soft tofu, scallion, onion, and cilantro tossed in spicy lime dressing.
lightly battered calamari topped with salt and pepper, scallion, served with homemade sweet and sour sauce.
pastry stuffed with minced chicken, potato, onion, and yellow curry powder. served with cucumber relish.
pan-fried crispy duck served with your choice of: 1.sauteed napa cabbage and topped with red merlot sauce. 2.chili garlic basil sauce with steamed broccoli and green beans. *
crispy-fried marinated chicken strips and wok-tossed with chefs special sauce, cashew nut and steamed broccoli.
steamed spaghetti topped with grilled filet salmon, glazed with spicy chili & basil sauce, and steamed asparagus...highly recommend!
a combination of fresh shrimp, scallop, mussel and squid, sauteed with exotic thai chili paste, and a touch of thai herbs: fresh pepper and galangal.
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