The Blue Door Pub MenuPub | Saint Paul Main Menu
as seen on diners. drive-ins and dives, a minnesota must! spam, cream cheese, and pickle breaded and deep fried. served with a side of sweet chili lime
what better way to get your daily allowance of vegetables? battered and fried to crispy perfection
hot and fresh! also available with cajun seasoning
a basket full of love and perfect even when they’re not in a hot dish. served plain or cajun style!
a whole pound and a half of chicken wings! available in buffalo, cajun, sweet chili lime, bbq, frogtown, jerk or just have them plain!
our white cheddar curds are dipped in beer batter and fried to a crispy goodness. not too shabby, wisconsin
yum, yum, yum! a heaping basketful of our hand-battered deep fried pickle chips. served with a side of garlic aioli
bam! jalapenos stuffed with cream cheese wrapped in glorious bacon and dusted with our own karma
fresh spring lettuce with carrot, red onion, cucumber, and shredded provolone and mozzarella
we empty out the kitchen on this one. you have your choice of grilled or crispy chicken to top spring greens covered with diced onion, tomatoes, cucumber, carrot, egg, cheese, and bacon
spring green lettuce served with crumbled bleu cheese, candied walnuts, craisins, and balsamic vinaigrette
grilled chicken strips served with a butter lettuce pouch that you garnish with fresh carrots, cucumbers, and pickled ginger and red onion. our sweet chili lime, curry and a delicious spicy peanut sauce are all served on the side
as seen on diners drive-ins and dives our flagship burger! we stuff bleu cheese and finely chopped garlic into a half-pound of angus beef
transport your mouth to waikiki. it’s a blucy oozing with mozzarella cheese and canadian bacon, topped off with two pineapple slices and a splash of our sweet chili lime sauce. cowabunga!
ooh la la! think french dip – swiss cheese and caramelized onions on the inside, even more cheese on top, and served with a side of au jus
we augment our classic with more cheese, thick-cut bacon, and a fried egg on top. bye-bye hangover!
a twin cities original and south minneapolis’ culinary gift to the world. made with cheddar cheese
a tribute to our great neighborhood! bacon, bleu cheese, and garlic crowd the middle of this burger while a red currant jelly adorns the top
your taste buds will reach nirvana with this one! we soak mozzarella in coconut milk before we stuff it into the burger and top it off with pickled carrots, cucumbers, red onions, and ginger. served with a side of curry for delectable dunking
time to spice up your day! we load this juicy with pepper jack cheese and diced jalapeños
swiss cheese smolders inside of our allnatural beef along with as many mushrooms as we can possibly fit!
our thick-cut bacon is sliced and combined with cheddar cheese right inside the patty. meat inside meat!
you’ve got to try it to be a believer. we cover our burger with peanut butter, a little mayo, pepper jack cheese, bacon, and a few pickles – just like mom used to make! awarded best burger in the twin cities by city pages!
you’ve tried our turf, now try our surf! we fry fresh tilapia to a golden brown and top it off with our housemade chipotle slaw and wrap them in corn tortillas…es fantastico!
a great pub needs a great sandwich and here’s ours. we start with top-quality bread and add thick-cut bacon, lettuce, tomato, pepperjack cheese, and a fried egg
a veggie patty topped with pepper jack cheese, lettuce, tomato, pickles and our chipotle ranch
sliced tender chicken breast, handbattered and fried. served with your choice of dipping sauce
1/3 lb patty!
a double burger – load it up and eat at your own risk!
made-from-scratch new york style cheesecake bites are coated with a graham cracker crust, deep fried and topped with powdered sugar! comes with strawberry and chocolate dipping sauces
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