The General Greene
American | Fort Greene Main Menugrape tomatoes, crispy shallots & citrus champagne vinaigrette
baby arugula, crumbled goat cheese & crispy shallots
pecorino croutons, anchovies & caesar dressing
slab bacon collard greens & cheddar-jalapeno polenta muffin
grass fed angus beef, caramelized shallots, herb mayo w/ fries and salad add cheese $1.00, grilled slab bacon $2.00
chefs all vegetable combination w/ avocado, roasted red pepper & garden salad (vegan without bun)
eggplant, fresh basil, fried goat cheese & garden vegetables
14 oz. n.y. strip, truffle tater tots & garlic spinach
grilled corn & fingerling-leek hash
roasted garden vegetables & garlic dirty mash
wild mushrooms & white wine cream sauce
fingerlings, purple artichokes, sauteed baby spinach, lemon butter
truffle oil, two poached organic eggs, pumpkin seeds, baby arugula & herb croutons
sea salt, garlic & red pepper flakes
grilled filone, pecorino romano & red pepper flakes
s + p crusted, smoked bacon, avocado & maple-soy reduction
smoked bacon, white wine
fresh cavatelli, white cheddar, gruyere & parmesan
beer, old bay & andouille sausage
salsa verde, white cheddar & smoked bacon
smoked paprika tartar sauce & garden salad
w/ bleu cheese aioli
caramel sauce, caramel cake, whipped cream & pretzel brittle
with vanilla ice cream
with lime zest
with sea salt & vanilla whipped cream
(2 scoops) vanilla, chocolate and sorbet of the week
MENU DISCLAIMER
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.