The Old Warsaw
- Continental, French
- Uptown
- 214-528-0032
Make a Reservation
Stats
- 87%
- Liked it
- # of Reviews:
- 272
- Continental Rank:
- 15 of 16
- Uptown Rank:
- 199 of 249
- Members Been Here:
- 8
- Member Favorites:
- 1
Member Reviews
Most Recent Reviews
-
I am from NY my guest LA. The concierge at my hotel suggested this restaurant. We did not loook at any ratings. I had Caviar, Beef Wellington and a souffle, my frid had crab cakes, filet mignon and Walnut cake. As we were leaving we each felt this was the best meal we had ever had in Dallas. I felt is should be a 26 or higher and can not understant a 20.
The rating should be corrected.Published January 31, 2013 -
My boyfriend and I went to Old Warsaw for his birthday. We had such an amazing candle lit dinner. From start to finish the service was superb. We both had the four course menu. Starting off with the Lobster Bisque and the most amazing Caviar I've ever had. He had the Bone-in Rib Eye he says it was very tender and the taste was perfection. I went for the Chilean Sea Bass by far the best I've ever had. We ended our dinner with some champagne and so
Published January 22, 2013 -
I recently went in for a business lunch meeting with clients. We were sat when we walked in and our orders were taken right away. The food was AMAZING! We had the tout, the Filet Mignon and the grilled lamb chops. All we can say is that this restaurant has the best sea food and steak in Dallas. Plus the service was great! We will defiantly come back more often.
Published January 15, 2013 -
I have never experienced such horrible customer service in my entire life. To make a long story short, the owner and servers were very rude and the Dallas police had to be called to settle the bill. The restaurant was in the wrong. Going to sum this up as short as I know how. An old beautiful building that needs renovations. Took 20 minutes to greet us , food extremely mediocre, did not eat due to service & bisque lacked flavor and cold.
Published December 8, 2012 -
The food was of course the highlight of the experience and it was excellent. Every course was done perfectly, and I ate (almost) every bite of everything they served -- including the three bread rolls, each served with butter.
Published December 1, 2012
Good to Know
- Features
- Live Entertainment
Private Room Available
- Meals
- Dinner Served
- Signature Dishes
- Pan-Seared Whole Dover Sole
Pan-Seared Prime Filet
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Sep. 2004