Restaurants that refine and reinvent the classics.
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
- 26 - 30
- Extraordinary to Perfection
- 21 - 25
- Very Good to Excellent
- 16 - 20
- Good to Very Good
- 11 - 15
- Fair to Good
- 0 - 10
- Poor to Fair
Numerical cost estimates are for the price of dinner with one drink and tip.
Our Summary Review
Live "a foodie's dream" at this "simply marvelous" Winter Park gastropub, where chefs-owners James and Julie Petrakis offer a "constantly evolving" but "consistently fabulous" menu of "innovative" New American cuisine, "from pub food to complex main dishes", all served alongside "creative" "Prohibition era–inspired cocktails", "awesome microbrews" and a "thoughtful wine list"; they "pay close attention to every detail of service", and the "charming" wood-enhanced space has a "true big-city feel", so most fully "embrace the pig."
11:30am - 2:00pm, 5:30pm - 9:30pm
|Tuesday||11:30am - 2:00pm, 5:30pm - 9:30pm|
|Wednesday||11:30am - 2:00pm, 5:30pm - 9:30pm|
|Thursday||11:30am - 2:00pm, 5:30pm - 9:30pm|
|Friday||11:30am - 2:00pm, 5:30pm - 9:30pm|
|Saturday||11:30am - 2:00pm, 5:30pm - 9:30pm|