The Vegetable Garden MenuVegetarian | White Flint Main Menu
ingredients: nappa, carrots, yellow squash, zucchini, black mushroom & wheat wrapper.
ingredients: wheat flour, scallion, spaghetti squash & seasonings. pan fried.
ingredients: green leaf lettuces, cilantro, carrots, seitan, black mushroom & wheat crepe.
ingredients: battered & fried black mushrooms with sweet brown sauce.
ingredients: romaine lettuces, carrot, red cabbage, cucumber, grape tomato, red bell peppers, green bell peppers, roasted pine nuts, mandarin orange & dried cranberries with rice vinegar dressing.
ingredients: seaweed, sesame seed, sesame oil, jelly, red chili pepper, sugar, soy sauce, salt, distilled vinegar, millet jelly and cooking wine.
ingredients: avocado & miso sauce.
ingredients: 4ps sushi, 2ps inarizushi, 2ps drum sticks, lightly salted edamame & marinated soy protein.
ingredients: yam & potato starch. served with spicy or non-spicy cocktail sauce.
ingredients: veggie sable(made of soy protein), red onion & white mushrooms wrapped & baked in puff pastry sheets. garnished with steamed snow peas & carrots. served with organic maple syrup.
ingredients: marinated yuba(tofu skins), celery, carrots, asparagus, shiitake mushrooms & jicama wrapped in green cabbage leaves and steamed. served with curry & coconut milk sauce.
ingredients: nappa cabbage, yellow squash, zucchini, black mushrooms & soy protein wrapped in yuba(tofu skins). topped with green peas, carrots & white button mushrooms in brown sauce.
ingredients: textured soy protein, prawns, beef, chicken, snow peas, cauliflower, broccoli, shiitake mushrooms, carrot, tomatoes, baby corns, jicama & kale in brown sauce.
ingredients: fresh bean curd in julienne, soy fibers, green onions, spicy peppers in tasty black bean sauce.
ingredients: whole wheat soba & buckwheat. carrots, snow peas, yellow squash, black mushroom, bean sprout, cauliflowers & broccoli.
ingredients: udon noodle, lily flower, snow peas, red chard, yellow squash, black mushroom, soy protein and bean sprout.
ingredients: tong mein noodle(made of rice), carrots, celery, black mushroom, bean sprout, cucumber, soy protein, fresh basil & cilantro in tasty clear broth.
ingredients: rice noodle, carrot, asparagus, black mushroom, sugar snap peas, yellow squash and bean sprout.
ingredients: wild rice, brown rice, pearl barley, carrots, snow peas, broccoli, black mushroom, bean sprout, yellow squash & dried cranberries.
ingredients: keebler pie crust, mori-nu silken lite firm tofu, lime juice, tofu cream cheese, low-fat pudding mix, grated lime rind, dehydrated raw cane juice (as sweetener), potato starch and water. (order pie with ice cream $1.00 extra. per slice).
ingredients: keebler pie crust, sweet potatoes, arrowroot, cinnamon & maple syrup. (order pie with ice cream $1.00 extra. organic, per slice)
ingredients: keebler pie crust, ginger powder, nutmeg, cinnamon, shariann's organic pumpkin fillings, maple syrup and modified food starch. (order pie with ice cream $1.00 extra. organic, per slice)
ingredients: whole wheat flour, fresh cranberries, maple syrup and pine nuts. (order kk with ice cream $1.00 extra. per slice).
ingredients: organic tofu, dairy-free chocolate chips, organic cane sugar, alcohol-free orange oil and sea salt. (order pie with ice cream $1.00 extra. ganic, per slice)
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