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To celebrate our Anniversary we brought a special bottle of champagne and with a $10 corking fee didn't get hurt in the process. The menu offered many choices that were champagne friendly. The Artic Char was perfectly cooked and served with an aiole. All in all it was a wonderful meal and the staff ensured that we had a great time. Over the years we haved dined here many times and have never been disappointed.
the ricotta gnocci are a true memory!
Really good place, with wonderful, friendly service. The food, especially the apps and the snacks and the vegetables, was spectacular. Their idea of medium rare is a bit too close to rare for my comfort, but this is a small complaint. This was our second time there, with a young visitor, and we liked it just as much as the first time, probably ten years ago.
Overrated at all.
I ate at the bar and had a tremendous dinner. Dessert was very special!
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