Untitled
American | East 70s Dinner Menu
Appetizers
Kale Salad
15.00
caesar dressing, parmesan, croutons
Romaine Salad
13.00
avocado, bell pepper, pickled beans, cider vinaigrette
Artichoke Soup
11.00
basil, goat cheese
Roasted Garlic Hummus
10.00
crudite, sunflower rye toast
Grilled Shrimp
15.00
green beans, black olives, fingerling potatoes
Leek And Potato Risotto
17.00
lox, caraway, breakfast radish
Entrees
Pork Loin
24.00
stir fried farro, gingered savoy cabbage
Veal Breast
22.00
fava beans, carrots, spring onions
Grilled Quail
21.00
baby beet, watercress, pine nuts
Roasted Halibut
23.00
caramelized cauliflower, almond-parsley pesto
Grilled Salmon
20.00
asparagus, king oyster mushrooms, pickled mustard seed
Stuffed Chickpea Crepes
18.00
eggplant, mozzarella, sweet and sour peppers
Sandwiches
All Sandwiches Served With Brooklyn Brine Sour Pickles
Untitled Burger
14.00
aged cheddar, roasted tomatoes, grilled onions
Lamb Burger
16.00
pickled onion, mint-cucumber relish
Trout Blt
18.00
smoked trout, bibb lettuce, tomato, bacon aioli
Sides
Roasted New Potatoes
7.00
Snap Peas & Carrots
7.00
Creamy Polenta
7.00
Broccoli Rabe
7.00
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