Wild Hive Farm MenuGrocery Store Main Menu
ask about todays soup special with no meat or dairy. served with fresh bread.
ask about todays soup, made with all local meats, dairy, and or veggies. served with fresh bread.
a bed of mixed greens tossed with apples, onions, toasted walnuts, and ewes blue cheese.served with fresh bread.
a truly interactive dish. spen your time eating identifying your beans and grains...tossed with a savory maple and garlic dressing, sliced radishes, carrots, and onions. served with fresh bread and pickles.
thick crust made with our own sauce topped with cheese.
harpersfields raw milk tilsit on our own bread of your choice.
spinach and collard greens with chic peas, onions and sumac, a lemony spice in a whole wheat crust, served with goat milk feta cheese, pickles, crackers, and black bean hummus.
red lentils and yellow curry with potato, cabbage, cilantro, garlic and onion in a whole wheat crust. served with beths hot plum chutney.
local, grass fed beef, served on our own brioche bun, with a side of onions, and kraut, and a side salad. extras: $1.50 each: cheddar, pepperjack, tilsit, beer tilsit, feta, blue, chevre, camembert, bacon, wilted greens, sauerkraut, hummus
our own high protein house made veggie burger, with the beans, root veg, and grains of the day. top it with your choice of goat chevre, pesto, black bean hummus, or roast carrot spread, served with salad and house made pickles.
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