Last night was my first ever time here. Actually picked it due to Zagat reviews of the restaurant. Sat at the bar and was taken very well care of. Went with all suggestions including wine and had an unbelievable dining experience. Red Pepper soup was very flavorful, had Rabbit Ragout that was decadent on house made pasta, finally the Veal Osso Bocco was perfection. A restaurant not to be missed!!
The daily ragu is always out of this world!
Great food
I have never had a bad experience here. Great place for a business or group meal.
Great Italian food! A tiny place - reservations are a good idea.
Jan. 2008