I enjoy going to Campania for it's excellent food. The Chef is very creative. His fish and pasta dishes are so incredibly delicious. Pork chops are unbelievable as are the other meat dishes. The pastry chef is in a league of her own when it comes to baking her own bread and inventing outrageous, delicious desserts. It's a comfortable, casual atmosphere. BYO. Reasonably priced. Great staff. Very accommodating to patrons. They have parking