8 Must-Try Clam Chowders in BostonBy Scott Kearnan | March 24, 2014 By Scott Kearnan | March 24, 2014
Spring is nearing, but let's be honest: it's still really, really cold out there. (Really.) The perfect antidote? A hot cup of clam chowder, New England's hearty signature stew. We could spend all day debating where the best bowl can be found, but we would always miss someone's favorite bowl. Instead, we rustled up a handful of indisputably great clam chowders that all stand out for a different reason. They're tops in their categories, and every one is a favorite.