Deals & Events

Boston Benefits for Food-Lovers

By Scott Kearnan | March 4, 2014 By Scott Kearnan  |  March 4, 2014

Great Boston Chili Bowl. Coming up this Saturday, March 8 in the atrium of Kendall Square's 100 Technology Square building, the Bowl will bring together chefs from about a dozen different area restaurants as they spoon out their spiciest bowls. From 12-4 PM, Catalyst, Commonwealth, Puritan & Company and Lolita Cocina will be among those stoking the fiery passion of chili lovers, while a litany of local brewers - including Peak Organic, Blue Hills Brewery, Portico Brewing and Downeast Cider House - will help extinguish the flames with samples of their craft beers. Tickets are $35 (available here) and include unlimited sampling and free garage parking (bonus!), with all proceeds benefiting the Cambridge nonprofit ALS Therapy Development Institute.

Beyond Beef: Food for Thought. On Thursday, March 13, carve out some time from 6:30-9 PM for "Beyond Beef," a meat-centric soiree with a newly expanded emphasis on veggie-friendly fare. (In past years, this event for the Boston Center for Adult Education's tuition assistance program went by "What's the Beef?") Breaking it down with various cuts of cattle - and farm-to-table crops - will be Jason Bond of Bondir, Tiffani Faison of Sweet Cheeks (pictured), Matthew Gaudet of West Bridge, Michael Scelfo of Alden & Harlow and several more. $80 general admission tickets (available here) cover all your food and beverage desires, but spring for a $200 "Farmer's Table" ticket and you'll score one of just 14 seats plus early access to a VIP reception where you can rub elbows - or shank, or jowl - with the chefs.

A Spoonful of Ginger. Scoop up tickets now ($250 here) for a Monday, March 17 outing to benefit the Joslin Diabetes Center's Asian American Diabetes Initiative. Pan-Asian cookery and all the ginger you can ingest will be provided by a host of toques from 6:30-9:30 PM at the Museum of Fine Arts, including Jasper White, Hell's Kitchen alum Andy Husbands of Tremont 647, Flour and Myers + Chang empress Joanne Chang, and Kevin Long of Big Night Entertainment Group's Red Lantern, Gem and Empire. It's a hefty price tag, but the annual Spoonful is always worth forking over the cash. 

Places Mentioned

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Catalyst

AmericanCambridge
Food24 Decor25 Service23 Cost$44
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Food23 Decor23 Service22 Cost$40
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Puritan & Company

AmericanCambridge
Food22 Decor24 Service22 Cost$46
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Lolita Cocina & Tequila Bar

Latin AmericanBack Bay
Food24 Decor24 Service22 Cost$35
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Food25 Decor26 Service25 Cost$50
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Food22 Decor22 Service22 Cost$45
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Empire Restaurant and Lounge

AsianSeaport District
Food25 Decor26 Service24 Cost$51
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Flour Bakery

Cambridge
Food25 Decor17 Service19 Cost$14
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Flour Bakery

South End
Food25 Decor17 Service19 Cost$14
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Flour Bakery

Seaport District
Food25 Decor17 Service19 Cost$14
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Flour Bakery

Back Bay
Food25 Decor17 Service19 Cost$14
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Myers + Chang

AsianSouth End
Food25 Decor20 Service23 Cost$41
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Summer Shack

AmericanCambridge
Food20 Decor16 Service19 Cost$36
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Summer Shack

SeafoodBack Bay
Food20 Decor16 Service19 Cost$36
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Summer Shack

SeafoodMontville
Food22 Decor17 Service18 Cost$39
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Summer Shack Restaurant

SeafoodDedham
Food20 Decor16 Service19 Cost$36
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Bondir Restaurant

AmericanCambridge
Food25 Decor23 Service24 Cost$63
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Sweet Cheeks Q

BarbecueFenway/Kenmore
Food23 Decor18 Service20 Cost$33
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Alden & Harlow

New AmericanCambridge
Food25 Decor24 Service24 Cost$49
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West Bridge

Cambridge
Food24 Decor21 Service23 Cost$53

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