Dining Trends Survey: Tipping, Pet Peeves and MoreBy Zagat Staff | December 4, 2013 By Zagat Staff | December 4, 2013
Diner behavior is a subject of endless fascination (just ask any host, chef, restaurantgoer or server). What's even more revealing is when you compare dining behavior market-to-market like we've done in our Dining Trends Survey. If you've ever wondered which city leaves the biggest tips (or the smallest) or who dines out most frequently, we've answered these questions and more as part of our 2014 America's Top Restaurants coverage.
Read on to explore all of the (sometimes shocking) statistics spanning 21 markets across the U.S.