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Happy Turkey Day (and Thanksgivukkah) From Zagat!

By James Mulcahy | November 27, 2013 By James Mulcahy  |  November 27, 2013

Whether you're spending Thanksgiving around your table at home, or heading out to a restaurant to let someone else do the heavy lifting, we wanted to wish you a happy holiday and say thanks for following. Gobble gobble!

Oh, and if you are doing a home-cooked feast, be sure to check out top sommeliers picks for wine pairings, chefs' favorite and least favorite holiday dishes, and, of course, our Ultimate Recipe Guide for tips on how to make restaurant-quality holiday fare at home. Butter + salt = turkey glory. Just sayin'.

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