7 Spots for Soft Serve and Frozen Custard Around LABy Lesley Balla | August 6, 2015 By Lesley Balla | August 6, 2015
We love ice cream, gelato, ice pops, ice cream sandwiches and even frozen yogurt. But who doesn't have a soft spot for soft-serve ice cream — the swirl, the easy eating, the sprinkles or the fudge, or the cone it fills. Sure, we’ll hit one of the chains like Foster’s Freeze or Carvel if we must, but we're more impressed with the unique flavors that chefs and restaurants are serving around town. Meanwhile, frozen custard — its richer, dense, creamy Midwestern kin — is now available around LA too. Here are seven unique soft-serve and custard creations to taste right now.