Where to Eat This Weekend: 5 New OptionsBy Zagat Staff
April 24, 2014 By Zagat Staff | April 24, 2014
La Compagnie des Vins Surnaturels: Located in Little Italy, this wine bar import from Paris backed by the Experimental Cocktail Club team offers French vinos and small plates. 249 Centre St.; 212-343-3660. Read more here.
Huertas: Chef Jonah Miller has opened this Basque-inspired restaurant in the East Village with a daily changing four-course prix fixe in the dining room and a less expensive pintxos menu at the front bar. 107 First Ave.; 212-228-4490. Read more here.
Black Seed: This Nolita bagel shop from Mile End and The Smile will sling the first ever NYC/Montreal hybrid bagel with a variety of artisanal spreads and butters. Open from 7AM-4PM. 170 Elizabeth Street; 212-730-1950. Read more here.