Overrated and Underrated Food Trends in PhillyBy Danya Henninger | November 4, 2013 By Danya Henninger | November 4, 2013
No one knows quite how trends take hold, but once they do, an ingredient or dish can go from unknown to culinary superstar seemingly overnight (did you know what quinoa was two years ago? We didn’t). However delicious or healthy or decadent these viral pop stars are, all the attention can become tiresome - do we really need another Cronut knock-off? - and distract from new things that deserve at least a bit of the spotlight.
Check out what’s totally overrated in Philly food right now and what underrated alternatives are also worthy of your attention. Don’t agree with the list? Let us know in the comments.