Guide to Asian Noodle Soups: 8 Must-Try OptionsBy Jenny Miller | November 16, 2013 By Jenny Miller | November 16, 2013
Almost every culture has some form of steaming broth swimming with noodles - a comforting, nutritious and cheap way to fill up. In many Asian countries, these soups are daily staples, apt to be slurped any time of day (pho for breakfast? That's how it's done in Vietnam). With winter coming on, it's a good time to revisit this world of warming noodle soups. From current-darling ramen to lesser-known khao soi, here are some of our favorite Asian-leaning slurps to be found across the country.