DGS Marks First Anniversary With New Special

By Zagat Staff  |  November 14, 2013
Credit: Joshua Cogan/DGS

DGS Delicatessen made big news when it brought upscale deli food to Dupont Circle a year ago Saturday. To mark the occasion, the restaurant launches a Saturday-night prime rib special this weekend. The three-course menu costs $29.95 and will continue to run each Saturday.

Chef Barry Koslow created a menu that features a house salad with caraway dressing; 12 ounces of prime rib with potato latkes, sautéed spinach and horseradish sauce; and chocolate cake with coffee and Kahlua cream.

Wine and cocktail specials are also planned, and reservations are strongly recommended (202-293-4400).