Best Power Scenes in San Francisco

Dine to impress
May 1, 2015
·
by Zagat Staff

Here's the top power-scene restaurants in the city of SF. 

Boulevard Restaurant
Gastropub · Embarcadero · $$$$
Food 4.8 · Decor 4.6 · Service 4.6

This "top-end" Embarcadero "landmark" showcasing the "culinary vision" of Nancy Oakes "continues to excel" thanks to the "robust flavors" of its "mindblowing" , "market-driven" American cuisine, paired with a "terrific wine list" and served with "the ultimate in professionalism" ; set amid "vibrant" belle epoque "elegance" with "spectacular" Bay Bridge views and a "delightfully fun" counter "to watch the chefs in action" , it’s "always busy" with admirers who find it "well worth the hefty price tag."
Kokkari Estiatorio
Greek · Downtown · $$$$
Food 4.8 · Decor 4.7 · Service 4.7

A Downtown "star for many years" , this "sublime" Greek "continues to shine" with "lamb shanks from the gods" , "flawlessly" spit-roasted meats and other "fabulous" specialties served by an "exceptional" crew in an "inviting" , "rustic-chic" space favored by "fashionable" crowds; the "memorable experience" requires a "difficult rezzie" and deep pockets to meet the "high-class" cost, but it’s widely hailed as a "must-go" "for a good reason."
Le Papillon
French · $$$$
Food 4.6 · Decor 4.5 · Service 4.6

From "prom dates to business meetings" , this "longtime" "special-occasion" "treat" in San Jose has delighted diners with "outstanding" New French tasting menus "exquisitely presented" in an "intimate" , "elegant" setting by an "impeccable" team; yes, it's "very formal" and "expensive" , but most swear the experience is "well worth it" , from the first amuse-bouche to the "inspired wine pairings."
Michael Mina
New American · Downtown · $$$$
Food 4.5 · Decor 4.6 · Service 4.5

"Everything at this place is first-class" say fans of Michael Mina's "vibrant" Downtown New American, known for its "sumptuous" cuisine (notably the "memorable" prix fixe dinners), "outstanding" service and "unbelievably elegant yet comfortable" surroundings; given the "pricey" tariffs, many save it for "celebrating" , but it's also "fun to eat at the bar" for a less "formal" meal.