These Atlanta brunch spots offer novel spins on the classic tomato juice/vodka matchup.
The "Red Snapper" combines house Bloody Mary mix with gin, olive, pickle, and lime.
Pickles and celery bitters add a twist to the house Bloody Mary, called "The General Mary."
5 Seasons breaks out from classic brewery options with a weekend Bloody Mary bar.
The zesty "Fish House Bloody Mary" combines Absolut Peppar, Zing Zang’s Bloody Mary Mix, peppered cayenne, celery, lime, lemon, olives, and a shot of stout, and can be further jazzed up with a raw oyster if desired.