Audrey Claire
Innovative Mediterranean cooking
Mediterranean · Rittenhouse Square · $$
The Zagat Review
This “super-cute” Rittenhouse Med BYO is a “go-to” for “wonderful” , “creative” plates served by “friendly” staffers who “know what they're talking about” ; most feel it’s “well worth” putting up with the cash-only policy and no reservations Fridays–Saturdays, and while some complain of “limited elbow room” and “noisy” acoustics, the seasonal outdoor seating is “great for people-watching.”
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hours Open Today · 5:00 PM - 10:00 PM
5:00 PM - 10:00 PM
5:00 PM - 10:00 PM
5:00 PM - 10:00 PM
5:00 PM - 10:00 PM
5:00 PM - 11:00 PM
5:00 PM - 11:00 PM
5:00 PM - 10:00 PM
location 276 S 20th St, Philadelphia, PA 19103, United States phone +1 215-731-1222 website directions Get Directions
Known For
Outdoor seating
Lively scenes
Zagat Mentions of Audrey Claire
Google Reviews
Went here to celebrate my niece's birthday. She was from out of town and impressed with the menu. The food was fabulous. However, a party of 20 people, consistently were so LOUD, our dinner was ruined. We couldn't speak to each other without yelling. Waiter said he can't ask them to to be a tone it down. Don't want to point a finger at younger people, but this is a consistent problem. And i enjoy their company. They were downright rude. Management should know better to book such a large group in a place that has absolutely nothing to absorb sound. Perhaps the new owner will do something. I'm afraid I will have to forgo this great food for fear of the same happening.
Marianne Maiolino · June 12, 2018
A cute, fun, intimate restaurant in Rittenhouse. The arugula salad and the mashed potatoes with the pork chop were out of this world! So. Good. I was a little disappointed with the pork chop itself--the flavor was amazing, but I thought it was a bit over done. This was also my first time eating octopus--it was a new texture for me, but not bad! And finally, they had really great service, aka kept my water filled without being asked! :)
Travis Aldous · March 30, 2018
This is a very nice, high end BYOB restaurant. I came here for their restaurant week special and had an incredible meal. All of the dishes were cooked perfectly and the food was delicious. I was not a huge fan of some of their bean dishes as the textures just felt a bit off. The lamb meatballs with hummus were absolutely phenomenal though, I'd think about coming back just to get another taste of them! Great place for a fancy dinner date. The restaurant is small and will almost certainly require reservations for any given night.
Brian Payne · January 19, 2018