Bistro Romano
Rustic Italian fare & romantic ambiance
Italian · Society Hill · $$
The Zagat Review
4.4
Food
4.4
Decor
4.4
Service
 
This Society Hill Italian "mainstay" "never fails to impress" with “outstanding” fare, including a "delicious tableside Caesar salad" , and an "extensive wine list" that covers "all price ranges" ; "professional" service and a “romantic” “grotto” setting make it “perfect for a date night.”
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Order On Caviar
hours Open Today · 4:30 PM - 10:00 PM
Chevron
Monday
4:30 PM - 10:00 PM
Tuesday
4:30 PM - 10:00 PM
Wednesday
4:30 PM - 10:00 PM
Thursday
4:30 PM - 10:00 PM
Friday
4:30 PM - 11:00 PM
Saturday
4:30 PM - 11:00 PM
Sunday
4:00 PM - 9:00 PM
location 120 Lombard St, Philadelphia, PA 19147, United States phone +1 215-925-8880 website www.bistroromano.com directions Get Directions
Known For
Kids
Outdoor seating
Zagat Mentions of Bistro Romano
Google Reviews
4.5
(289)
My wife and I had an exceptionally wonderful experience on our wedding anniversary. We booked the wine cellar, and we were pampered in a private and romantic setting. Our server was outstanding, and made our dining adventure even more enjoyable. Our food was top notch. I can highly recommend Bistro Romano for a special occasion.
William Jantsch · June 15, 2018
Took my wife to Bistro Romano for our anniversary and the staff went out of their way to make our evening special! The service and our experience were great- there were rose petals on the table, they gave us a complementary after dinner drink and desert, and the food was excellent! We particularly enjoyed the Caesar Salad. We will definitely go back and I highly recommend Bistro Romano!
Tom Carroll · June 17, 2018
Great service, ambience, and definitely mesmerizing food! Went here for birthday celebration and was glad I did so. Server was knowledgeable and helpful. I had the diver scallops over risotto which was the creamiest I've ever had. Also had the calamari antipasto and was cooked perfectly. Great wine selection as well. I will surely be returning in the future.
Chanel Robinson · April 1, 2018