Blake Lane
All-day eatery with a California touch
American · East 80s · $$
Simple, colorful plates with locally sourced ingredients are served at this all-day, California-style eatery on the Upper East Side that’s big on bowls, salads and sandwiches. The softly lit space, designed with light woods, tiles and exposed brick, also offers wines and cocktails (with infusions such as turmeric and oolong tea).
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hours Open Today · 8:00 AM - 10:00 PM
Chevron
Monday
8:00 AM - 10:00 PM
Tuesday
8:00 AM - 10:00 PM
Wednesday
8:00 AM - 10:00 PM
Thursday
8:00 AM - 10:00 PM
Friday
8:00 AM - 10:00 PM
Saturday
8:00 AM - 10:00 PM
Sunday
8:00 AM - 10:00 PM
location 1429 3rd Avenue, New York, NY 10028, USA phone +1 212-988-4700 website www.blakelanenyc.com directions Get Directions
Zagat Mentions of Blake Lane
Google Reviews
4.3
(96)
Went with my girlfriend yesterday. Not a terrible experience overall. I enjoyed some dishes. The broccoli was fantastic. That being said the octopus was overly salty, so much so that my gf was shocked that I said that, being that I love spicy food and am aggressive when salting proteins. But it was way to salty for me, it was cooked well and the dish was nice, but I couldn't finish it. The tacos we're so boring, the veggie toppings were cut long and strange, and as a really fantastic taco creator, it was a huge disappointment, not to mention they were $18. Wish I went for the hanger steak.. Anyway good luck.
Lucas Alexandre · May 16, 2018
Intimate breakfast, lunch spot with outstanding comfort fare. Friendly and fun staff making their own sauces and creations. Egg sandwich was large, fresh and tasty. OJ fresh squeezed with plenty o'pulp. Some have said a little pricey, but the freshness and taste make up for it. We'll go again
Andrew Miller · March 5, 2018
Went here for a meal on Saturday night and managed to get in without a wait. The staff were all very chirpy and efficient. We started with deviled eggs, which were nice. We had the charred octopus and hangar steak for the mains. The octopus wasn't too charred, thankfully, and was succulent. The steak was juicy. The only problem with the dishes is that they're a little small, if you have a healthy appetite. But we were after a light meal so this was perfect. Wasn't keen on the hibiscus tonic, but at least they have a good selection of non-alcoholic beverages. We noticed that the breakfast menu was available from opening to 5pm. Will have to try it at some point. Though I noticed the English Breakfast was lacking a sausage...not quite what I'd call an English breakfast. Noise level wasn't too bad, overall a good first visit.
Denby Liu · January 22, 2018