Bluebeard
Hip setup for creative sharing plates
Gastropub · $$$
Named for a Kurt Vonnegut novel, this New American kitchen in Fletcher Place brings inventive, shareable dishes and craft cocktails to a cozy converted factory warehouse spiffed up with typewriters and books. Its seasonal menu features global touches and breads from Amelia's, the restaurant's adjoining bakery.
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hours Open Today · 5:00 PM - 11:00 PM
Chevron
Monday
11:00 AM - 2:00 PM
 
5:00 PM - 11:00 PM
Tuesday
11:00 AM - 2:00 PM
 
5:00 PM - 11:00 PM
Wednesday
11:00 AM - 2:00 PM
 
5:00 PM - 11:00 PM
Thursday
11:00 AM - 2:00 PM
 
5:00 PM - 11:00 PM
Friday
11:00 AM - 2:00 PM
 
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM
Sunday
5:00 PM - 10:00 PM
location 653 Virginia Ave, Indianapolis, IN 46203, USA phone +1 317-686-1580 website www.bluebeardindy.com directions Get Directions
Zagat Mentions of Bluebeard
Google Reviews
4.6
(369)
The place is very interesting, both in the interior design that is modern industrial and the usual and amazingly delicious menu. I had the octopus, and it was out of this world. My dear mother had the ribeye, which was tender and perfectly seasoned. I recommend the Lower-East Side as a drink. Small, but tasty and packs a punch! The bread starter with a selection of different butters was a good foreshadowing of what was to come!
Myles Wagner · January 27, 2018
I am a very picky eater however I told myself that I would try different foods. We tried Bluebeard and the food was amazing.From the salad wedge to the dessert. Our waiter I believe his name is Stacey provided excellent choices and service. I live in San Antonio, Tx but I'm from Indy I can't wait to go back next time I'm in town.
Teena Pruitt · January 7, 2018
Be prepared to spend a lot of money and eat many creative and delicious items. Their cocktail list and beer selection are fantastic. Go there instead of some of the other "best restaurants in Indy" places.
The Travel Person · February 7, 2018