Christner's Prime Steak & Lobster
Surf 'n' turf in elegant surrounds
Steakhouse · $$$
The Zagat Review
4.6
Food
4.3
Decor
4.6
Service
 
“Perfectly grilled” steaks headline a roster of “superbly prepared” plates paired with “excellent wines” at this “high-end” Winter Park chophouse; an “experienced” team oversees a “formal” , “old-time” setting complete with a piano lounge, and the “special-occasion” prices are “worth it” for an all-around “memorable” meal; P.S. magicians perform tableside on Saturdays.
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hours Open Today · 5:00 PM - 10:00 PM
Chevron
Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM
location 729 Lee Rd, Orlando, FL 32810, USA phone +1 407-645-4443 website www.christnersprimesteakandlobster.com directions Get Directions
Known For
Groups
Special occasions
Zagat Mentions of Christner's Prime Steak & Lobster
Google Reviews
4.7
(285)
This is a high end dining experience. Everything was top notch! Don't miss the lobster bisque and definitely save room for dessert. My steak was cooked to perfection... all in all this was an exquisite evening.
Jann Gray · May 25, 2018
Can't Rave enough about this spot. Came here on Valentine's Day with my sweetie pie and we had the best steak and lobster you could imagine. The experience altogether was one that could never be matched. I've had a lot of steak and lobster in my life but never like this. The service was exceptional the food was to die for and the atmosphere was perfect. I think my favorite thing was the little device that they melt the butter in I mean come on now what have we all been doing our whole life that we haven't had our butter melted by candlelight.. this place set a whole new standard for the way I served my butter with my Lobster lol..
Gab Riael · April 24, 2018
The food was superb, the service was outstanding and the ambience was perfect. Everything was cooked as ordered and delicious. I would highly recommend for a special dinner. Prices were on the high side but well worth every bite.
Linda Shay · May 30, 2018