Dominique Ansel Bakery
Destination for renowned fine baking
Bakery · SoHo · $
The Zagat Review
Pastry chef “extraordinaire” Dominique Ansel and his “cult-status” Cronuts draw “crazy morning lines” to this SoHo “fantasy land of desserts” where you’ll also find other “transcendent innovations” plus “exceptional” French classics too; the counter crew can be “slow” and the “small” space gets “super-packed” , but if you head to the back garden, “it's like leaving the city.”
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hours Open Today · 8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
8:00 AM - 7:00 PM
9:00 AM - 7:00 PM
location 189 Spring Street, New York, NY 10012, USA phone +1 212-219-2773 website directions Get Directions
Zagat Mentions of Dominique Ansel Bakery
Google Reviews
Delicious every time though was disappointed there was no gingerbread croissant even so soon after the New Year and absolutely no Christmas cereal (you’d think they’d have leftovers). Also why are cookie shots not allowed until after 3? Nonetheless, my friends and I enjoyed our cookie shots but my ham and cheese croissant was not the best. All the holiday cheer was gone by Jan 3 from the bakery. The chocolate coconut croissant was fantastic but almost too sweet
Alana Dorris · January 21, 2018
Fresh bakery every day! I like your donuts, muffins and cheesecakes! So they're very delicious.) In occasion of cleanliness: here it is always clean, did not notice neither a speck of dust in the dining hall, nor in the toilet. In general, everything is very good, so I put 5 stars out of 5
A.P.D. 6. b.2 · January 22, 2018
This bakery was constantly busy while I was there. The display case has a wonderful presentation. The overall atmosphere of the business is wonderful. Since the line was long there was plenty of time to think about what you wanted to order so by the time you got to the cashier you were ready to order. The cashier guy we had was super friendly and even told us of some of his favorites- which added a personal touch to our experience. We came here for the frozen s'mores and it was our favorite dessert from the ones we ordered. All of the desserts are beautifully presented. Next time I'll have to try the hot chocolate.
Utsukushii Akanbo · January 7, 2018