Greens Restaurant
Institution for creative vegetarian grub
Vegetarian · Marina District · $$$
The Zagat Review
4.5
Food
4.5
Decor
4.3
Service
 
"You can taste the Zen" marvel fans of this Marina "vegetarian institution" that transforms "fresh-from-the-garden" organic produce (some from its own Green Gulch Farm) into "outrageously good" , elegantly plated meals that even "satisfy the pickiest meat eaters" ; an "innovative" wine list and "friendly" service in a "serene" setting with "polished wood" and "magnificent" "views overlooking the Golden Gate" seal its status a "consistent winner."
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hours Open Today · 5:30 PM - 9:00 PM
Chevron
Monday
5:30 PM - 9:00 PM
Tuesday
11:45 AM - 2:30 PM
 
5:30 PM - 9:00 PM
Wednesday
11:45 AM - 2:30 PM
 
5:30 PM - 9:00 PM
Thursday
11:45 AM - 2:30 PM
 
5:30 PM - 9:00 PM
Friday
11:45 AM - 2:30 PM
 
5:30 PM - 9:30 PM
Saturday
11:00 AM - 2:30 PM
 
5:30 PM - 9:30 PM
Sunday
10:30 AM - 2:00 PM
 
5:30 PM - 9:00 PM
location Landmark Building A, Fort Mason Center, 2 Marina Boulevard, San Francisco, CA 94123, USA phone +1 415-771-6222 website greensrestaurant.com directions Get Directions
What To Order
Mesquite-grilled brochettes
Wild mushroom spinach enchiladas
Pupusas
Insider Tip
When you make a reservation, request windowside seating for stunning Bay and Golden Gate Bridge views.
Known For
Special occasions
Zagat Mentions of Greens Restaurant
Google Reviews
4.1
(1524)
Amazing meal. Everything was so good. Really excited to hear that everything on the brunch menu except the French toast could be made vegan. Vegan hash was excellent! Vegan banana chocolate cake with coconut sorbet was incredibly good. Highly recommend for outstanding vegan dining experience!!
Jeff Thompson · December 24, 2017
HOLY DELICIOUSNESS!!! I have spent 23 years as a vegetarian with mostly subpar food that has become a norm. I just...don't look for much flavor! Thai and Indian dishes are usually ones that call my name. But HELLO AMAZING! We went to Greens and my tastebuds were awakened for the first time! I had the Green Curry but also tried their sweet potato dish and the filo dough (just bites from others). Each bite was infused with FLAVOR (something that most vegetarians forget that exists in such exquisite detail!). I cannot wait to go back. Take my money!
Rebecca Ryan · December 19, 2017
We have been going here for over 20 years. First time gluten free and they were able to accommodate. Great views, especially from window seats, but you may need to wait for that
Greg Kilfoyle · January 5, 2018