Hogwash
Stylish beer hall with small plates
Californian · Nob Hill · $$
The 30 craft-beer taps have a mostly California focus (Firestone, Lagunitas, Magnolia, more) at this stylish tavern also serving international beers and plating midpriced Bavarian-style pub fare, from inventive housemade sausages to currywurst. The sleek, handsome space offers dark-wood floors, exposed brick, a smoky-tiled bar and copper-topped tables.
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hours Open Today · 11:00 AM - 10:00 PM
Chevron
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 11:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Sunday
5:00 PM - 10:00 PM
location 582 Sutter St, San Francisco, CA 94108, USA phone +1 415-361-5500 website hogwashsf.com directions Get Directions
Zagat Mentions of Hogwash
Google Reviews
4.4
(269)
This place hits all the rights spots for beer and sausages. The sausages were excellent and all made in-house. The beer list was extensive and I only wish I had room for more than 1. Also had fried pickles on the appetizer menu and they were AWESOME. Crispy but light and not too greasy. Definitely coming back here.
Erin Pintozzi · January 5, 2018
Such a great spot for craft beer or wine and small plates. The atmosphere is amazing, staff are very friendly and helpful. The food that came out of the kitchen was delicious. We had a pretzel and a sausage sampler. The lamb sausage won my heart. Great location, clean restrooms, would love to go back. 10/10
Eldar Islamovic · December 22, 2017
I've been meaning to check this place out for a while, and I'm glad I finally did! First off, they had a great selection of (mostly local/regional) draft beers. For food, I had the special of the day, a sausage topped with grilled poblano pepper on a base of cheese grits and a side of black eyed pea salad. It was delicious, with the savory richness of the sausage pairing wonderfully with the refreshing pea salad. Furthermore, the setting is sleek and sexy, a great place to take a date.
Shane Tepper · January 23, 2018