Stylish beer hall with small plates
Gastropub · Nob Hill · $$
The 30 craft-beer taps have a mostly California focus (Firestone, Lagunitas, Magnolia, more) at this stylish tavern also serving international beers and plating midpriced Bavarian-style pub fare, from inventive housemade sausages to currywurst. The sleek, handsome space offers dark-wood floors, exposed brick, a smoky-tiled bar and copper-topped tables.
hours Open Today · 11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 10:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
11:00 AM - 11:00 PM
5:00 PM - 10:00 PM
location 582 Sutter St, San Francisco, CA 94108, USA phone +1 415-361-5500 website hogwashsf.com directions Get Directions
Zagat Mentions of Hogwash
Google Reviews
Love this place! We ordered several sausages and a few appetizers and were impressed! The prices are fare and you’ll definitely get what you pay for. Grew up in Kansas City so when I came and Boulevard Beer had a tap takeover, it was on. Tank 7 is always on tap according to the bar tender. There’s definitely no designated parking lot. Street parking is available. Bathrooms are clean and easily accessible. Friendly staff. It would be better if they had waiters and waitresses and not order at the counter.
Mary Finley · February 18, 2018
This small gastropub is noticeable from the street by the twinkling lights adorning their awning. The inside is clean, dimly lit, and feels welcoming as soon as you step inside. A hostess gets you seated with menus, and when you're ready you go up to the bar to order. Wait staff bring your order around pretty quickly. The beer menu is extensive and worth the visit alone. The food is pretty amazing too, check out the veggie dog and the lamb sausage
Lizzie Heffner · April 9, 2018
This place hits all the rights spots for beer and sausages. The sausages were excellent and all made in-house. The beer list was extensive and I only wish I had room for more than 1. Also had fried pickles on the appetizer menu and they were AWESOME. Crispy but light and not too greasy. Definitely coming back here.
Erin Pintozzi · January 5, 2018