Il Casaro Pizzeria
Casual pizzeria with late-night eats
Italian · North Beach · $$
The Zagat Review
4.5
Food
3.9
Decor
4.2
Service
 
"A really Italian experience" in North Beach, this "casual" Vicoletto sibling is an "outstanding" source of Neapolitan specialties including small plates – "start with the fresh burrata" – and "terrific" wood-fired pizza with "homemade mozzarella" (fans "dream of their prosciutto" version); the "spacious and light" setting, "welcoming atmosphere" and late-night hours solidify it as a "go-to" in the nabe.
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hours Open Today · 11:30 AM - 12:00 AM
Chevron
Monday
11:30 AM - 11:00 PM
Tuesday
11:30 AM - 11:00 PM
Wednesday
11:30 AM - 11:00 PM
Thursday
11:30 AM - 11:00 PM
Friday
11:30 AM - 11:00 PM
Saturday
11:30 AM - 12:00 AM
Sunday
11:30 AM - 11:00 PM
location 348 Columbus Avenue, San Francisco, CA 94133, USA phone +1 415-677-9455 website www.ilcasaropizzeria.com directions Get Directions
Known For
Lunch
Takeout
Zagat Mentions of Il Casaro Pizzeria
Google Reviews
4.6
(468)
New favorite pizza place in SF. When we arrived there were many Italians who live in SF around us, it was a good sign. The Margarita was perfection! My wife never eats the crust and she devoured it. The mozzarella sticks were great, and the service was excellent. Great little hip joint that made us food like we were visiting Florence again.
Kyle White · February 11, 2018
The pizza and mozzarella were excellent. Super tasty, and the price was reasonable. My only real complaint is that they say "Mozarella Bar", but I don't think they have an actual mozzarella bar, which would be awesome.
Corey Strock · April 3, 2018
Wonderful Italian restaurant in the Italian Columbus Avenue area of San Francisco. We first visited in 2016 and were lucky to get a table on a very busy evening. After an aperitif at the Top of the Mark, we had the perfect meal. It is also an intimate restaurant with an open kitchen, the chef's and waiters are all happy in their work, and this has all combine to create an extremely vibrant restaurant. We could not wait to get back when we returned in February 2017 and we enjoyed an extremely long lunch, before the ferry back to Sausalito.
Andrew Ashworth · January 3, 2018