Joe's Seafood, Prime Steak & Stone Crab
Surf 'n' turf restaurant
Seafood · River North · $$$
The Zagat Review
4.7
Food
4.3
Decor
4.6
Service
 
A "hustly-bustly" , "power" vibe prevails at this "classic" River North seafood spot, known for "wonderful stone crab" and steaks that come "seasoned and grilled to perfection" courtesy of a "first-class" , "tuxedoed" staff that "makes you feel fancy" ; factor in a "supper club" –esque setting with an "old-world Chicago feel" and fans say its "expense-account" tabs are justified for the "regal" experience.
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hours Open Today · 11:30 AM - 12:00 AM
Chevron
Monday
11:30 AM - 11:00 PM
Tuesday
11:30 AM - 11:00 PM
Wednesday
11:30 AM - 11:00 PM
Thursday
11:30 AM - 11:00 PM
Friday
11:30 AM - 12:00 AM
Saturday
11:00 AM - 12:00 AM
Sunday
11:00 AM - 10:30 PM
location 60 East Grand Avenue, Chicago, IL 60611, USA phone +1 312-379-5637 website www.joes.net directions Get Directions
What To Order
Stone crab
Joe's fried chicken
Seasonal pie
Insider Tip
The fresh baked pies are not to be missed with nine options offered daily.
Known For
Great cocktails
Groups
Lively scenes
Zagat Mentions of Joe's Seafood, Prime Steak & Stone Crab
Google Reviews
4.6
(759)
An exceptional experience, I recommend everyone to access. One of the best steaks (eye muscles I've gone through my whole life, maybe the best steak ever been outside of Texas looks at you, d fresco. I ate every bite, actually, if someone else put in the first part directly from the front, I'd be torn too. Both were excellent, my companion loves a snack crab, which I'm not a lobster fan. Its sweet features are pie and hurry up with the "half sheet", try a few, but notice that one half-sheet idea is more like a half slice. Not bad, but actually we were a bunch of delicious pies. The service is excellent, and our club (Dave) is very attentive, sympathetic and very interesting. I was afraid it would be sullen there, but it's noisy, lively and extraordinary much fun. Top recommended. If you can, go for it!
Verna Alex · May 2, 2018
A special experience, I recommend everyone to visit. Perhaps the best steak in my life in the eye muscles in Texas other than the best steaks, you look at you, and a mural. I ate every bite, actually, if someone was directly from the front part of the first part, I'd tear it up too. They're both gorgeous, my buddy likes to eat a mild crab, I'm not a lobster fan. This service is very good, and our club, Dave is very attentive, compassionate, and very interesting. I'm afraid there will be a grim, but 又 吵 又 闹, very vivid, very interesting. Above recommended. If you can, go on!
Kathy Marshalls · May 10, 2018
Food was 4.5/5, service was 4.9/5, atmosphere was old school steakhouse 4/5. Steak was cooked perfectly, king crab Louis salad was incredible. Not the best steak I've ever had, but definitely up there on the list. Beer list is lacking. Went back a second time. Just as good as the first time. The old fashion is really good here. Served with a nice clear rock and one of the tastiest ones I've had. Tuna tartar was also excellent. Starchy sides are big and filling (even with 2 people splitting one).
Ian M · April 1, 2018