All-day bistro for seasonal fare & wine
Wine Bar · SoCo (South Congress) · $$
Dream team Larry McGuire (Lamberts, Perla’s) and master sommelier June Rodil helm this all-day hangout serving clever interpretations of New American favorites, including breakfast chalupas, seasonal salads and bone marrow bolognaise, plus cocktails, craft beer and more than 60 international wines by the bottle or glass. The bright space has a French bistro vibe, with black-and-white checkered floors, a mirrored wall behind Rodil’s rotating featured wines, a vintage jukebox and a dog-friendly patio.
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hours Open Today · 8:00 AM - 12:00 AM
8:00 AM - 12:00 AM
8:00 AM - 12:00 AM
8:00 AM - 12:00 AM
8:00 AM - 12:00 AM
8:00 AM - 12:00 AM
8:00 AM - 1:00 AM
8:00 AM - 11:00 PM
location 1722 South Congress Avenue, Austin, TX 78704, USA phone +1 512-416-1722 website junesallday.com directions Get Directions
Zagat Mentions of June's
Google Reviews
Terrific dining experience from start to finish. Outside seating on a hip road, amazing food (I had the bone marrow bolognese), service was amazing.... I even got a dessert and never do that! Well played June’s!!! Well played. The total for everything with dessert was 40 without tip!
Ryan Sagare · May 2, 2018
Perfect experience. We came in from the heat for a little sparkling rose and some other their most refreshing small plates. Amazing atmosphere, great service and delicious food & drinks. Highly recommend.
Caitlin Hutsebaut · May 20, 2018
Really nice cute Bistro on South Congress. My wife and I were visiting friends in Austin for the weekend, and we decided to go walking Saturday morning on South Congress but didn't realize the area sleeps in until 10-11am....Luckily June's was open, so we stopped in for a "second" breakfast, and am very glad we did! The food was great, and the vibe was pretty cool too. They had a pretty big selection of items for brunch, from small baked items to full entrees, and good selection of coffees, tees, and brunch cocktails. Definitely recommend for brunch or breakfast!
Michael Spiros · January 23, 2018