Loch Bar
High-end seafood & whiskey specialist
Seafood · Harbor East · $$
Oysters from the raw bar, elegant seafood dishes, beer, cocktails and an extensive list of domestic and international whiskeys highlight the menu at this swanky Harbor East spot in the Four Seasons. The sophisticated space features tufted leather booths under pendant lighting and an outdoor patio.
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hours Open Today · 11:00 AM - 12:00 AM
Chevron
Monday
11:00 AM - 12:00 AM
Tuesday
11:00 AM - 12:00 AM
Wednesday
11:00 AM - 12:00 AM
Thursday
11:00 AM - 12:00 AM
Friday
11:00 AM - 1:00 AM
Saturday
11:00 AM - 1:00 AM
Sunday
10:30 AM - 12:00 AM
location 240 International Drive, Baltimore, MD 21202, USA phone +1 443-961-8949 website www.lochbarbaltimore.com directions Get Directions
Google Reviews
4.4
(176)
For starters grab the Tuna Poke appetizer, it's incredibly fresh and delicious. Best bang for your buck meal- Chesapeake Club, this thing is huge. Another incredible option for a main course is the Lobster roll, it will quickly transport you to Maine. Overall great restaurant. *Note: can get a little loud during happy hour.
Joseph Vidmar · May 1, 2018
One of my favorite places in Downtown, located in the Four Seasons Loch bar has a large indoor raw bar and seating as well as an outdoor patio facing the harbor. It is generally light and airy and somewhat more reasonably priced than the other Atlas group establishments. The happy hour is one of me and my wife's favorites in the area.
Samuel Parker · April 30, 2018
Great Service and Atmosphere. The management staff really know what they are doing. Went here on Valentines Day last minute (due to another restaurant near the pier failing us). We were sat at a community high top table. We were fortunate to have a good deal of space. Overall fantastic food. Their three course menu selections were amazing (we ordered the Salmon OMG! Cheese tray was great! Oysters were so fresh and tasty. I would come here again and again. Bring on the spring and summer months! Thank you for providing excellent customer service.
Beach Lover · February 15, 2018