Luke's Lobster Upper West Side
Seafood · West 80s · $$
The Zagat Review
4.3
Food
3.1
Decor
3.7
Service
 
When “you can’t make it to Maine” , this “standout” seafood chain’s “real-deal” lobster rolls – “chock-full” of “succulent” meat with “no filler” – are just about the “closest you’ll get” (and “priced accordingly” ); the “utilitarian” , counter-serve setups suggest “takeout” , though wine and beer poured at some branches encourages lingering.
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hours Open Today · 11:00 AM - 10:00 PM
Chevron
Monday
11:00 AM - 10:00 PM
Tuesday
11:00 AM - 10:00 PM
Wednesday
11:00 AM - 10:00 PM
Thursday
11:00 AM - 10:00 PM
Friday
11:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Sunday
11:00 AM - 10:00 PM
location 426 Amsterdam Avenue, New York, NY 10024, USA phone +1 212-877-8800 website www.lukeslobster.com directions Get Directions
Known For
Outdoor seating
Quick bites
Lunch
Takeout
Zagat Mentions of Luke's Lobster Upper West Side
Google Reviews
4.4
(242)
The only reason I didn't give them five stars was because I felt the prices were a bit high and the portions were on the smaller side. Otherwise, I thought the food was delicious. I ordered for delivery the lobster roll, side salad and clam chowder. I devoured everything. The bread on the lobster roll was spot on and it didn't become soggy during delivery. The clam chowder was full of clams and potatoes. Everything was quite tasty.
amelia lee · January 22, 2018
If you want a quick bite to eat, try Luke's Lobster. It won't fill you up, but suitable for lunch. The venue is small in size, so don't come here if you want a full sit down dinner. I would suggest getting the Luke's Trio. You get to sample 1/2 shrimp roll, 1/2 crab roll, 1/2 lobster roll. They are all delicious in taste. I like fact they have a buy 10, get one free advertisment. Nice way to give a little something back to the customers.
Priestly Canty · January 16, 2018
This place is a must to visit of you are in NY. It’s perhaps not the most beautiful creation in food but the taste are marvellous. The combination of roasted bread and lobster is fantastic. If I could wish, they should heat the meat up just a little and combine the menu with homemade salsa, dipping or sauce to be able to make your own personal favourite.
Peter Arndt · January 9, 2018