Margeaux Brasserie
Upscale French dining in a luxe hotel
Brasserie · Gold Coast · $$$
Traditional French cuisine is showcased in a 1920s-inspired setting at Michael Mina’s upscale Gold Coast destination in the Waldorf Astoria, serving breakfast, dinner and weekend brunch, as well as a sophisticated bar program highlighted by classic French cocktails and a champagne cart. The high-style brasserie decor features a pewter bar and a tiled floor, as well as leather booths and a bay of windows.
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hours Open Today · 4:00 PM - 12:00 AM
Chevron
Monday
7:00 AM - 11:00 AM
 
4:00 PM - 12:00 AM
Tuesday
7:00 AM - 11:00 AM
 
4:00 PM - 12:00 AM
Wednesday
7:00 AM - 11:00 AM
 
4:00 PM - 12:00 AM
Thursday
7:00 AM - 11:00 AM
 
4:00 PM - 12:00 AM
Friday
7:00 AM - 11:00 AM
 
4:00 PM - 1:00 AM
Saturday
7:00 AM - 2:00 PM
 
4:00 PM - 1:00 AM
Sunday
7:00 AM - 2:00 PM
 
4:00 PM - 12:00 AM
location 11 East Walton Street, Chicago, IL 60611, USA phone +1 312-625-1324 website www.michaelmina.net directions Get Directions
Zagat Mentions of Margeaux Brasserie
Google Reviews
4.3
(30)
Truly a wonderful dining experience. The Peruvian women waitress is amazing and the food is spectacular. Duck wings, tomatoes tartin, butter lettuce salad and Baked Alaska were wonderful.
Special Special · May 20, 2018
We went there for Sunday brunch! Love the atmosphere beautiful place with nice people! We order bacon grilled oyster, Duck wings and toasted croissant l/chocolate croissant. They are all amazing and delicious! For the main course we got French Toast (it was too sweet but nice for take a pic lol), burger (was great with onion caramelized sauce), steak and egg(was not good)! For the desert we got Warm French Crullers orange Cardamom and was AWESOME! With coffees! We got bloody mary ( it is sweet if you want spicy you need to ask for them, like what I did) and they have an special offer for $25 rosé all day! Just so you know most of the foods are sweet here!
ashkan mizani · April 24, 2018
We just celebrated our anniversary at Margeaux Brasserie. What an exquisite experience - the food, the service, the setting. Everything exceeded our expectations. The staff went out of their way to make the night extra special for us. Chimo (spelling?), our server, was personable and on point. As was the rest of the crew. We will definitely be back soon. Thanks again!
Zach Bauserman · December 14, 2017