Mas Farmhouse
Sophisticated French-American dining
West Village · $$$
The Zagat Review
4.7
Food
4.5
Decor
4.7
Service
 
Chef Galen Zamarra brings a “magic touch” to “farm-to-table” American cuisine at this “splurge-worthy” West Villager, which exudes “understated rustic elegance” from the “quietish” , “romantic” setting to the “relaxed-but-stellar” service; pro tip: tasting menus are where the kitchen’s “talents really shine.”
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hours Closed Today
Chevron
Tuesday
6:00 PM - 10:30 PM
Wednesday
6:30 PM - 10:30 PM
Thursday
6:30 PM - 10:30 PM
Friday
6:00 PM - 10:30 PM
Saturday
6:30 PM - 10:30 PM
location 39 Downing Street, New York, NY 10014, USA phone +1 212-255-1790 website www.masfarmhouse.com directions Get Directions
What To Order
Prix fixe or chef's tasting menu
Yellowfin tuna l'Occidental
Yellowfin tuna l’Occidental
Roasted Long Island duck
Roasted duck
Hazlenut daquoise with milk chocolate creméux
Insider Tip
If you’re a last-minute planner and want to eat at the bar, you can make a reservation the day of (you can’t make it any further in advance).
Zagat Mentions of Mas Farmhouse
Google Reviews
4.5
(131)
Good drinks. Good atmosphere. The tasting menu was very nice. They're flexible and willing to substitute for any dish off the main menu.
Ariel Tal · May 13, 2018
Farm to table at its absolute best. I took my girlfriend and family there for a special meal. We were early and they gladly sat us and gave is wonderful drink options while we waited for the last of our group to arrive. No rushing involved. And the food was stellar with the multiple courses and options. This was my second visit and I would go back for a third.
Michael Tompkins · January 14, 2018
Favorite restaurant in NYC. Always classy, always tasty. Worth every penny. Glad it reopened.
Adriel Irons · May 2, 2018