Nightbell
Elevated American fare in haute digs
American · $$
From the team behind Cúrate, this Downtown American helmed by chef Katie Button crafts seasonal small plates highlighting local ingredients, plus craft cocktails, wine and local beer on tap. The shabby-chic storefront mixes vintage and modern furnishings amid über-distressed walls and contemporary art.
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hours Closed Today
Chevron
Tuesday
5:00 PM - 10:30 PM
Wednesday
5:00 PM - 10:30 PM
Thursday
5:00 PM - 10:30 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM
Sunday
5:00 PM - 10:00 PM
location 32 South Lexington Avenue, Asheville, NC 28801, USA phone +1 828-575-0375 website heirloomhg.com directions Get Directions
Google Reviews
4.6
(161)
Mind blown by my experience there!! Everything was simply delicious, creative, and left me wanting to keep coming back. Some context: we tried curate which their sister restaurant. It was great Spanish food, but for a similar price point (you can go cheaper if you want a smaller taste) you can get imaginative dishes and much more satisfied pallet. Definitely try the deviled eggs and their fish dish (I'll look at their menu to confirm the name). Their deserts were awesome too. We didn't go wrong with any choice we made through their whole menu, which is something I haven't yet experienced. Last point - our service was awesome too. Our waitress was very attentive and had great suggestions. P.S. - They have the softest napkins ever!
Kurt Germaine · December 22, 2017
One of the best restaurants in town. I've tried the majority of the menu and never had a bad experience with food or service. In fact, everything surpassed my expectations. Dishes I wouldn't typically like have been ordered by friends and left me flabbergasted. In a city of great food, this establishment excels in every way.
Lauren McCandless · January 26, 2018
Place has a lot of potential but they cook a lot of stuff with fish oil. So if you are into trout you will love this place. They are very accommodating with vegans / kosher. Service was great.
Marcella Coelho · December 28, 2017