One if by Land, Two if by Sea
Romantic American dining
American · West Village · $$$$
The Zagat Review
4.4
Food
4.7
Decor
4.4
Service
 
“Steeped in history” and “romance” , this “historic” Village “rendezvous” set in Aaron Burr's former carriage house offers “excellent” American cuisine delivered by staffers who “take their job seriously” ; “mood-setting” touches – “candlelit rooms” , four fireplaces, a piano bar – distract from the “special occasion” –level tabs.
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hours Open Today · 5:30 PM - 9:30 PM
Chevron
Monday
5:30 PM - 9:30 PM
Tuesday
5:30 PM - 9:30 PM
Wednesday
5:30 PM - 9:30 PM
Thursday
5:30 PM - 9:30 PM
Friday
5:15 PM - 10:30 PM
Saturday
5:15 PM - 10:30 PM
Sunday
5:30 PM - 9:30 PM
location 17 Barrow St, New York, NY 10014, USA phone +1 212-255-8649 website www.oneifbyland.com directions Get Directions
Known For
Fireplace
Special occasions
Brunch
Zagat Mentions of One if by Land, Two if by Sea
Google Reviews
4.2
(339)
We came for a Christmas / wedding anniversary celebration with some family. We had an incredible time. The kitchen gave us a free dessert with "Happy Anniversary" written on the plate, the wait staff never left us wanting for anything and was incredibly pleasant to speak with, and the host welcomed us the second we walked through the doors. We all picked different items from the prix fixe menu and were elated with each bite of each dish. I had read that if you do not get a downstairs table, it's not worth eating here. I find that very untrue. We sat in the quieter and more private upstairs area and had just as lovely a time. Love this place and hope to return!
Mikayla Garren · January 29, 2018
Beautiful restaurant and amazing food. I had the salmon and I admit I have never tasted a salmon with such a delicious taste. The only reason why I'm giving them 4 starts is because my boyfriend proposed to me at this place and one of the waiters took a film and pictures of us and stated they will email them or text it to us, but never did. I would of rather them not to take pics or promise something that they won't do. Overall the chef was on point.
Iriana Santana · September 29, 2017
Supposedly very classy, but felt over dressed when got there. You cant even locate the restaurant properly. Ambience was very nice, piano was playing in the background. When we sat down they served dinner roll from deli next door most likely. Terrible way to start. They ran out of seared wagyu appetizer which was weird when you have pre fix limited menu items. Venison was really tough for medium and wasn’t seasoned properly. Worst risotto I’ve ever had. Food was below average not what anyone should pay so much money for. Service was very nice. This place is better as having few cocktails and enjoy the atmosphere rather than dinner.
Asif Ahmed · December 2, 2017