Perrine
French-American fare in a classic hotel
French · East 60s · $$$
The Zagat Review
4.3
Food
3.8
Decor
4.2
Service
 
Inside The Pierre on the Upper East Side, this French-American eatery offers raw-bar items and seasonal fare, as well as new takes on classic dishes and desserts inspired by the 1930s hotel. Subdued yet plush, the dining room leads to the historic Rotunda, which is now transformed into a cocktail lounge.
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hours Open Today · 5:30 PM - 10:30 PM
Chevron
Monday
7:00 AM - 10:30 AM
 
12:00 PM - 3:00 PM
 
5:30 PM - 10:30 PM
Tuesday
7:00 AM - 10:30 AM
 
12:00 PM - 3:00 PM
 
5:30 PM - 10:30 PM
Wednesday
7:00 AM - 10:30 AM
 
12:00 PM - 3:00 PM
 
5:30 PM - 10:30 PM
Thursday
7:00 AM - 10:30 AM
 
12:00 PM - 3:00 PM
 
5:30 PM - 10:30 PM
Friday
7:00 AM - 10:30 AM
 
12:00 PM - 3:00 PM
 
5:30 PM - 10:30 PM
Saturday
7:00 AM - 10:30 AM
 
12:00 PM - 4:00 PM
 
5:30 PM - 10:30 PM
Sunday
7:00 AM - 10:30 AM
 
12:00 PM - 4:00 PM
 
5:30 PM - 10:30 PM
location The Pierre, 2 E 61st Street, New York, NY 10065, United States phone +1 212-940-8195 website www.perrinenyc.com directions Get Directions
Google Reviews
4.4
(18)
Great place for dinner. The ambiance is great, vintage but in amazing condition. The food was exceptional and the service really professional. Pasta with shrimps was truly tasty and beef was melting. The place was not very busy, so not very noisy. It’s a great option for fine dining
Kon Apo · February 25, 2018
Best restaurant we have ever had dinner. We stayed at the Pierre Taj hotel in NY City and had the pleasure of eating at the Perrine twice for dinner. The Beef Wellington is to die for! Their pastry chef is the most amazing talent we've ever seen! Thank you for making our vacation very special!
Mike Freedom · April 3, 2018
Was good except for air conditioning unit in my room froze up in the middle of the night so I woke up hot and sweaty had to have them come repair it at midnight took 45 min so it was a pretty bad night from then out
Xavier Lewk · June 10, 2018